On Monday we learned how to make an authentic Italian meal! Fr. Reker walked us through the steps for Penne all' Arrabbiatta--which means "angry pasta". This dish earned its name from the red pepper flakes that are included in its recipe. Our meal included baked bread and a fresh salad. Dessert was neopolitan ice cream. The students raved about the wonderful meal and several promised to try this recipe for their families.
Thanks for the pasta, pastor!
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